Foods

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12 Twisted S’mores

  S’MORES! Graham cracker, chocolate, and roasted marshmallow…a classic for sure.  We’ve taken this traditional favorite and provided it with a new twist. Actually…

DestinationNature Pesto

Pesto for the Winter

As the season’s first frost advisories are being issued in the northern states, it’s time to take a final look at the garden. Lots…

Peanut Butter fudge pops

Peanut Butter Fudge Pops

Popsicles are the perfect summer treat. If you invest in an inexpensive popsicle mold, you can save a lot of money instead of stopping…

Campfire Muffins and Cherry Pies

We saw the idea for campfire muffins on the Great American Backyard Campout’s Get Ready page. (Look under Camping Recipes.) We loved this idea…what…

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Cilantro Sweet Potato Fries

Sweet potatoes are surprisingly good for you. They have great potassium, vitamin A and beta-carotene. Just because you’re making fries out of them doesn’t…

Get cake pop tips from Kay with Baked by Design.

Get Tips for Making Cake Pops

Kay with Baked By Design on Etsy understands the value of handmade and has graciously shared her method for making cake pops with us. Best…

Roasted okra, fresh from the oven

Ranch Roasted Okra

Okra…either you love it or you’ve never heard of it. Okra is a very traditional southern dish and is often served fried. But during…

Make your own rainbow fruit pizza!

Rainbow Fruit Pizza

We were looking for a fun way to make fruit pizza, so we decided to make a rainbow design. It was easy to put…

Chorizo appetizers topped with fresh herbs

Cooking with Chorizo

If you have fresh herbs from your garden, then use them to top these two chorizo appetizers. Chorizo Sopas  6-12 sopas 1/2 pound chorizo…

Chicken enchilada soup from Project Garden

Chicken Enchilada Soup

Here’s one of the most popular recipes from Stacy’s book, Project Garden. It’s especially good topped with fresh avocados. INGREDIENTS 1 pound cooked, shredded chicken…